Tips And Tricks; Automatic Safety Cut-Out - NEFF N74TK00N0 Mode D'emploi

Tips and tricks

When the heating up light goes off, place the food
■
on the appliance. This also applies when raising the
temperature to fry a second item which requires a
higher setting.
Press the pieces of meat, poultry or fish flat onto the
■
frying surface using the spatula. Only turn the meat,
when it comes away from the surface easily, in order
to protect the structure of the meat. Damaging the
structure can cause juices to escape and results in
the meat drying out.
Keep the pieces of meat, poultry or fish apart so that
■
they do not draw any liquid.
Avoid pricking or cutting meat before or during
■
frying, in order to retain meat juices.
Do not salt the food before frying, to prevent liquid
■
and soluble nutrients from escaping.
Turn fish fillets in flour before frying. The fish will be
■
easier to turn.
Turn fish fillets only once if possible. Place fish onto
■
the appliance with the skin facing downward.
Use oil and fat that is suitable for frying, for example
■
plant oil or concentrated butter.
bAutomatic safety cut-out
If the appliance is in operation for more than 2 hours
c u t - o u t A u t o m a t i c s a f e t y
without the setting being changed, the automatic switch-
off is activated.
Heating is cancelled, and the heating symbol flashes.
Turn the switch to 0. You can then set the appliance
again.

Automatic safety cut-out

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