Steba PG 4 Mode D'emploi page 16

Temperatures
The temperatures can be set continuously from Position 1 to 5.
Position 1: around 150°C; Position 2: around 170°C
Position 3: around 190°C; Position 4: around 210°C
Position 5: around 230°C
The times given in the grill compass assume a preheated appliance (the control
lamp has gone out). Vary the times according to the thickness and the desired de-
gree of cooking of the food.
Practical tips:
Contact grilling
Pieces of meat are suitable which you would also use for brief frying in the frying
pan.
Before grilling, the meat must be completely thawed out and thoroughly dry. Salter
after grilling. If aluminium foil is used, grease it slightly on the inside. Breaded foods
are preferably cooked at a lower heat for somewhat longer.
Browning
e.g., filled slices of toast.
Toast bread does not have to be pretoasted.
Party grilling
For "sociable grilling" at the table, the appliance is used like a large frying pan for
grilling all quickly fried meat cuts. The food must be turned over.
Cleaning
Caution: Pull out the mains plug before every cleaning.
∙ The hot plates can be better cleaned if they are still somewhat warm.
∙ Remove the hot plates from the appliance and clean with wash brush and deter-
gent only. Do not use any scouring agents, soaped steel wool or metal scraper,
since otherwise the anti-sticking coating will be damaged.
∙ Do not put in the dishwasher.
∙ For cleaning the appliance surface and all other parts such as handles, adjusting
hinges, etc. a moist cloth, possibly with a little detergent is sufficient.
Storage
To safe space, the appliance can be stored resting on its rear side. To do this, close
the appliance, press the closing handle into the base and wind up the cable (Fig. 10).
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