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SEVERIN FR-2433 Mode D'emploi page 10

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  • FRANÇAIS, page 14
 Do not allow the appliance or its power
cord to touch hot surfaces or come into
contact with any heat sources.
 Do not let the power cord hang free, and
keep it away from any hot parts.
 Always remove the plug from the wall
socket
- aft er use,
- in case of any malfunction,
- before cleaning the appliance.
 When removing the plug from the wall
socket, never pull on the power cord;
always grip the plug itself.
 Th e appliance is not intended to be
operated by means of an external timer or
separate remote-control system
 Caution: Do not operate the appliance
outdoors.
 No responsibility can be/will be accepted
if damage results from improper use, or if
these instructions are not complied with.
 Th is appliance is intended for domestic or
similar applications, such as
- in shops, offi ces and other similar
working environments,
- in agricultural areas,
- by customers in hotels, motels etc. and
similar establishments,
- in bed-and breakfast type environments.
 In order to comply with safety regulations
and to avoid hazards, repairs of electrical
appliances must be carried out by
qualifi ed
personnel,
replacement of the power cord. If repairs
are needed, please send the appliance to
one of our customer service departments.
Th e address can be found in the appendix
to this manual.
Before fi rst use
Remove any packing materials completely
and clean all accessories as described in the
section General care and cleaning. To prevent
any remaining water from mixing with the
oil/fat, ensure that all parts are thoroughly
dried.
including
the
10
Lid
Th e lid is opened by pressing the lid release
button. Th e lid is spring-loaded and lift s up
automatically once the button is pressed.
To close the lid, press it down until it locks
into place. When the open lid is in a vertical
position, it may be removed for cleaning by
pulling it gently upwards.
Inspection window
Th e inspection window is helpful when
monitoring the frying process. To prevent
condensation from water vapour, a little oil
should be applied to the inside of the window.
Frying container
Fill level:
During the pre-heating phase, the oil
level must be between the minimum and
maximum level marks, which can be found
inside the frying container at the rear.
Th e maximum fi ll capacity of the container is
approx. 2.5 litres.
Types of oil/fat to be used:
Only pure vegetable oil/solidifi ed fat should
be used in this deep fryer. It can be heated up
to 220° C and is neutral in taste.
Do not mix diff erent kinds of oil/fat.
Oil:
We recommend the use of oil specifi cally
intended for deep-frying, which may be
safely heated to high temperatures. Please
observe the maximum mark.
Solidifi ed fat:
Never melt solidifi ed fat in an empty fryer.
However, solidifi ed fat may be added straight
into the frying container, if it already contains
liquid fat up to the minimum level mark.
Th e fat should be cut into smaller pieces
fi rst and melted in a separate pot, ensuring
that it just reaches a liquid state but is not
over-heated: this is to avoid the danger of
burns when pouring the fat into the frying
container aft erwards. Please observe the
maximum mark.

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