Storing Food In The Fridge Compartment - Signature SRB3000 Manuel D'utilisation

STORING FOOD IN THE FRIDGE COMPARTMENT

The fridge compartment helps to extend the storage times of fresh perishable
foods.
Floor of fridge compartment shelves
First floor(from top to bottom)
Second floor(from top to bottom)
Third floor(from top to bottom)
Forth floor（lid of vegatable container）
(from top to bottom)
Fifth floor (vegatable container)(from top
to bottom)
Door shelf
Notice: cooked food and meat are stored no longer than 1-2 days.
Fresh food care
For best results:
• Store foods that are very fresh and of good quality.
• Ensure that food is well wrapped or covered before it is stored. This will prevent
food from dehydrating, deteriorating in color or losing taste and will help maintain
freshness. It will also prevent odor transfer.
• Make sure that strong smelling foods are wrapped or covered and stored away
from foods such as butter, milk and cream which can be tainted by strong odors.
• Cool hot foods down before placing them in the fridge
compartment.
Dairy foods and eggs
• Most pre-packed dairy foods have a recommended
Variety of food
leftover food, delicatessen, instant
food, drink...
bread,noodles, pizza, pie...
raw meat, seafood(store for 1-2
vegatables(no onions, pumpkins,and
potates), fruits（no bananas, fresh
litchies）...
eggs, drink...
49
milk...
days)...