CONSTRUCTA CD1135 Notice D'utilisation Et De Montage page 32

Operating the extractor hood
Cooking vapours are best eliminated
by:
K Switching on the extractor hood when
you start cooking.
K Only switching off the extractor hood
a few minutes after you have finished
cooking.
Light Fan settings
Off
0
On
Filters and maintenance
Different grease filters can be used to
absorb the grease particles in the
kitchen vapours.
Fleece grease filter:
The filter mat consists of highly flammable
material.
Warning:
A build up of greasy residue increases flam-
mability, and the function of the
extractor hood may be impaired.
Important:
Replace the fleece grease filter in good
time, otherwise there is a risk of fire from
the heat which accumulates during deep-
fat frying or roasting.
Replacing the fleece grease filter:
K During normal operation (daily 1 to 2
hours) the fleece grease filter must be
replaced every 8 to 10 weeks.
Replace printed fleece grease filters at
the latest when the coloured print
dissolves.
K Use only original filters.
These comply with the safety regulations
and ensure optimum function.
Disposal of the old fleece grease filter:
K Fleece grease filters do not contain any
harmful substances. They can be
disposed of as bio-degradable waste.
32
Filters and maintenance
Removing and installing the metal filter:
1. Press in the interlocks on the left and
right sides of the filter grille.
Low
1
0 Off
High
2
2. Remove the filter grille.
3. Remove the wire grille and the saturated
filter mats.
4. Clean the filter grille and insert a new
filter mat.
5. Clamp the filter mat with the wire grille.
6. Re-insert the filter grille.
The interlocks must lock into position
on the left and right sides.
Metal grease filter:
The filter mats consist of non-flammable
material.
Warning:
A build up of greasy residue increases flam-
mability, and the function of the
extractor hood may be impaired.
Important:
Replace the metal grease filter in good time,
otherwise there is a risk of fire from the heat
which accumulates during deep-fat frying or
roasting.
Cleaning the metal grease filters:
K In normal operation (1 to 2 hours daily),
the metal grease filter must be cleaned
1 x a month.
K The filters can be cleaned in a dish-
washer. It is however possible that they
will become slightly discoloured.
K The filter must be placed loosely, and
NOT wedged, in the dishwasher.
Important:
Metal filters that are saturated with
grease should not be washed together
with other dishes etc.
K When cleaning the filters by hand, soak
them in hot soapy water first of all.
Do not use aggressive, acidic or caustic
cleaners.
Then brush the filters clean, rinse them
thoroughly and leave the water to drain
off.
Removing and installing the metal filter
(See details for removing/inserting the
fleece filter):
1. Clean the filter grille and the filter mats.
2. Re-insert the cleaned filter mats and
clamp them with the wire grille.
Ensure that there is no gap in the middle.
Activated carbon filter:
For binding the odorous substances in
circulating-air mode.
(See details for removing/inserting the flee-
ce filter.)
1. Insert the screws through the wing nuts
and sleeves and screw the screws into
the left and right sides of the intermediate
base (required only during the initial
installation). Screws, wing nuts and
sleeves are enclosed with the
activated carbon filter –.
2. Using a screwdriver or similar tool, press
the two lugs on the housing inwards
(required only during the initial installation).