Once The Rice Is Done Cooking - Tiger tacook JAJ-A55U Mode D'emploi

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Once the Rice Is Done Cooking

When the steaming process starts...
The time until steaming is complete is shown on the
display in 1-minute increments.
Steaming times vary depending upon the selected
menu. During steaming the time remaining is displayed.
("Quick": 7 min / "Plain": 10 min)
When cooking is complete.
The Keep Warm function starts automatically.
For "Risotto", the Keep Warm light blinks when cooking
is complete.
When the "Risotto" menu is selected
After the risotto is cooked, you need to reheat when
adding tomato sauce or white sauce. Do not press the
[Keep Warm/Cancel] key immediately after cooking;
reheat the risotto instead.(See p.22)
Stir and loosen the cooked rice.
Be sure to stir and loosen the rice as soon as cooking is
complete.
Due to the shape of the inner pot, the rice is slightly
sunken at the center when cooking is finished.
Hold the inner pot firmly with an oven mitt etc.
Be sure to wipe off any hot water that
Note
collects on the upper casing or that runs
onto the outside of the rice cooker when
you open the lid immediately after
cooking or while the Keep Warm function
is on.
When you are done using the rice cooker...
Press the [Keep Warm/Cancel] key.
1
Disconnect the power plug.
2
Clean the rice cooker (see p.31 to
3
32).
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