Steba BM2 Mode D'emploi page 33

The ingredients
are
poorly stirred
and
baked
It is very difficult
to
take bread out
The display
shows
"HHH" after you
have pressed the
"Start/Stop"
button
The motor noise
is
heard but the
dough is not
stirred
The dough rose
too
high.
The bread did
not
rise enough.
Bread size is so
large as to push
cover
Error code H:HH
∙ selected an improper pro-
gram
∙ The lid was opened several
times during operation
∙ Stir resistance is too large so
the kneader cannot rotate
and stir properly.
∙ Kneader adheres tightly to
the shaft in bread pan
∙ The temperature in bread
maker is too high
∙ Bread pan is fixed improper-
ly or dough is too much
∙ Too much yeast
∙ Forgot to add the salt.
∙ No or too less yeast
∙ Yeast may have a poor ac-
tivity as water temperature
is too high or yeast is mixed
together with salt
∙ The environment tempera-
ture is lower.
∙ The amount of yeast, flour
or water is excessive
∙ The temperature in the
room is too high.
∙ Temperature in the device
to hight
∙ Select the proper program
∙ Do not open the lid
∙ Check the kneader, and
then operate without load.
If the problem is not fixed,
contact the authorized ser-
vice center.
∙ After taking the bread
out, put hot water into
the bread pan and let the
kneader soak for around 10
minutes, then take it out
and clean.
∙ Press the "Start/Stop"
button and unplug bread
maker. Allow the appliance
to cool.
∙ Check whether the bread
pan is fixed properly, as well
as the recipe
∙ Try using less yeast
∙ Check the amount and qua-
lity of yeast,
∙ increase the environment
temperature
∙ Reduce the amount of
ingredients according to the
instructions.
∙ Stop program
∙ Let device cool down und
restart after 10 to 15 mi-
nutes
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