Cooking Table; Cleaning And Maintenance - Franke SMART FMO 45 GN 86 WH Manuel D'installation Et Mode D'emploi

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  • FRANÇAIS, page 22
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Cooking Table

Food
Cake
Small cake
Pie
Pastry
Cookie
Apple pie
Sponge cake
Pizza
Lasagne
Meringue
Grilled chicken**
Grilled fish**
Calf steak**
Grilled meatball** Grill+fan
* Do not preheat. First half of cooking time is recommended to be at 200 °C de while
the other half at 150 °C.
** Food must be turned after half of the cooking time.

CLEANING AND MAINTENANCE

X
Z
Remove the power plug from electrical
socket.
Z
Z
Do not clean inner parts, panel, trays and
other parts of the product with hard tools
such as bristle brush, wire wool or knife.
Z
Z
Do not use abrasive, scratching materials
or detergent.
X
Z
Rinse after wiping the parts at inner parts
of the product with soapy cloth, then dry
thoroughly with a soft cloth.
Z
Z
Clean glass surfaces with special glass
cleaning material.
FMO 45 GN 81 / FMO 45 GN 86
Cooking function
Cooking temperature (°C) Cooking rack
Static / Static+fan
170-180
Static / Turbo+fan
170-180
Static / Static+fan
180-200
Static
180-190
Static
170-180
Static / Turbo+fan
180-190
Static
200/150 *
Static fan
180-200
Static
180-200
Static
100
Grill+fan
200-220
Grill+fan
200-220
Grill+fan
Max
Max
2-3
2
2
2
2
1
2
3
2-3
2
3
3
4
4
Z
Z
Do not clean your product with steam
cleaners.
Z
Z
Never use combustibles like acid, thinner
and gas while cleaning your product.
Z
Z
Do not wash any part of the product
in dishwasher.
Z
Z
Use non-abrasive detergents for dirt and
stains.
– 16 –
Cooking time (min.)
35-45
25-30
35-45
20-25
20-25
50-70
20-25
20-30
25-40
50
25-35
25-35
15-20
20-25

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Ce manuel est également adapté pour:

Smart fmo 45 gn 81Smart fmo 45 gn 86Smart fmo 45 gn 86 bk

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