Rotel U1551CH Mode D'emploi page 73

o Materials you can use in microwave oven:
Utensils
Browning dish
Dinnerware
Glass jars
Glassware
Oven cooking bags
Paper plates and cups
Paper towels
Grease-proof paper
Plastic
Plastic wrap
Thermometers
Wax paper
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instruction for use
Remarks
Follow the manufacturer's instructions.
Microwave-safe only. Follow the manufacturer's in-
structions. Do not use cracked or chipped dishes.
Always remove the lid. Use only to heat food until just
warm. Most glass jars are not heat resistant and may
break.
Heat-resistant oven glassware only. Make sure there
is no metalic trim. Do not use cracked or chipped
dishes.
Follow the manufacturer's instructions. Do not close
with metal ties. Make slits to allow steam to escape.
Use for short–term cooking/warming only. Do not
leave oven unattended while cooking.
Use to cover food for reheating and absorbing fat.
Use with supervision for a short cooking time only.
Use as a cover to prevent splattering or a wrap for
steaming.
Microwave-safe only. Follow the manufacturer's in-
structions. Should be labeled "Microwave Safe".
Some plastic containers soften, as the food inside
gets hot. "Boiling bags" and tightly closed plastic bags
should be slit, pierced or vented as directed on the
package.
Microwave-safe only. Use to cover food during cook-
ing to retain moisture. Do not allow plastic wrap to
touch food.
Microwave-safe only (meat and sweets thermome-
ters).
Use as a cover to prevent splattering and retain mois-
ture.
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