Hatco HCWBI Serie Manuel D'installation Et D'utilisation page 12

OPERATION
NOTE: The drain lever must be in the open position for the unit
to operate in COLD Mode.
2. Install the pan support bars(s) into the well. The number
of pan support bars included is determined by the size of
the well.
Preparing the Well for COLD Mode (HCWBI-3DA shown)
3. Fill the well with empty food pans. The well will chill to
the setpoint temperature more quickly and efficiently with
empty pans in the well.
4. Move the Power I/O/I (on/off/on) switch to the COLD "I"
(on) position.
• The digital temperature controller will energize and
"ON" will appear on the display, followed by the current
temperature of the unit.
• A five minute programmed delay begins before the
condensing unit starts up. The delay is in place as a
safeguard when switching from HOT to COLD Mode.
• After the five minute delay, the
display will illuminate to show the condensing unit is
active and chilling the well.
NOTE: The unit is pre-set at the factory to a COLD setpoint
temperature of 32°F (0°C). If ambient conditions require
adjustment to the setpoint temperature, refer to the
"Changing the Setpoint Temperature" in this section.
Unit "Active"
Symbol
Pan Support
Bar
symbol on the
Drain Position Indicator
(Off = Open/Cold, On = Closed/Hot)
HCWBI Series Control Enclosure (shown operating in COLD Mode)
5. Allow the unit approximately 60 minutes to reach setpoint
temperature.
6. Verify on the display that the unit has reached the proper
setpoint temperature, and replace the empty pans in the
well with pans that are loaded with pre-chilled food product.
• Always use a food pan. Do not place food directly into
the refrigerated well.
• Stir thick food items frequently to keep food chilled
uniformly.
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
Shutdown
1. Move the Power I/O/I (on/off/on) Switch to the center
"O" (off) position. The digital temperature controller and
condensing unit will shut off.
2. Perform the "Daily Cleaning" procedure in the
MAINTENANCE section of this manual.
COLD Digital
Power I/O/I (On/Off/On)
Temperature
Switch
Controller
HOT Digital
Temperature Controller
12
English
WARNING
Form No. HCWBIM-1017