Maintenance And Cleaning; Cleaning And Compliance With Food Hygiene Rules; Care - CONTINENTAL EDISON CERTT91W Guide D'utilisation

V - MAINTENANCE AND CLEANING
A. Cleaning and compliance with food hygiene rules
• Cleaning products: never use harsh, abrasive,
corrosive or solvent cleaning products on any surface.
• Exterior: clean with a damp sponge cloth; rinse and
dry with a cloth.
• Low temperature compartment: when the refrigerator
needs to be defrosted, set the thermostat button to "0"
(STOP). Do not use sharp/pointed instruments to
scrape the ice/frost.
• Refrigeration compartment: wash the racks and other
removable parts in hot soapy water; rinse and dry.
• Magnetic door joints: wash with hot soapy water.
• To complete the cleaning process: put the racks back
in place and set the thermostat to the desired level.
B. Care
• Regularly clean the vents and condenser at the back
of the appliance with a vacuum cleaner or brush.
• Clean the outside with a cloth.
• Clean the inside of the low temperature compartment
(if any) during defrosting.
• Regularly clean the inside of the refrigeration
compartment with a damp sponge and/or a neutral
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