Whirlpool WFES5030RZ Guide page 6

Sabbath Mode
For guidance on usage and a complete list of models with
Sabbath mode, visit www.star-k.org.
The Sabbath mode sets the oven to remain on in a Bake setting
until turned off.
The Oven Control Lockout feature will be disabled during the
Sabbath mode. After the Sabbath mode is set, no tones will
sound, the display will not show the temperature, the Kitchen
Timer mode will be canceled (if active), and only the following
keypads will function:
� Temp/Time "up" and "down" arrow keypads
� CANCEL
When the oven door is opened or closed, the oven light will not
turn on or off and the heating elements will not turn on or off
immediately.
When power is restored after a power failure, the oven will return
to Sabbath mode and remain Sabbath compliant with the Bake
elements off until the CANCEL keypad is pressed.
Pressing the CANCEL keypad at any time returns the oven to the
normal cooking mode (not Sabbath compliant).
Before entering the Sabbath mode, it must be decided if the oven
light is to be on or off for the entire Sabbath mode period. If the
light is on when entering Sabbath mode, it will remain on for the
entire time Sabbath mode is in use. If the light is off when entering
Sabbath mode, it will remain off for the entire time Sabbath mode
is in use. Opening the oven door or pressing LIGHT will not affect
the oven light once Sabbath mode has been entered.
On the Holiday, the oven temperature can be changed once the
oven is in Sabbath mode by pressing the Temp/Time up or down
arrow keypad. The oven temperature will change 25°F (-4°C)
each time the Temp/Time up and down arrow keypads are
pressed. Press the START keypad to activate the new
temperature. The display will not change and there will be no
sounds during this adjustment.
To Bake Using Sabbath Mode:
1. Press Bake.
2. Press the Temp/Time up or down arrow keypad.
3. Press the START keypad.
4. Press and hold Timer Set • Off for 5 seconds. "SAb" will flash
in the display.
5. Press the START keypad while "SAb" is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. "SAb"
will stop flashing and remain on in the display. The oven is
now in Sabbath mode and is Sabbath compliant.
Pressing the CANCEL keypad at any time returns the oven to
the normal cooking mode (not Sabbath compliant).
To Set a Timed Bake Using Sabbath Mode (on some models):
1. Press Bake.
2. Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3. Press Cook Time. The Cook Time oven indicator light will light
up.
4. Press the Temp/Time up or down arrow keypad to enter a
Cook Time length.
5. Press the START keypad.
6. Press and hold Timer Set • Off for 5 seconds. "SAb" will flash
in the display.
7. Press the START keypad while "SAb" is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. "SAb"
will stop flashing and remain on in the display. The oven is
now in Sabbath mode and is Sabbath compliant. The Bake,
On, and Cook Time indicator lights will be displayed.
When the set Cook Time ends, the oven will shut off
automatically and the indicator lights will turn off, indicating the
end of the cycle.
Pressing the CANCEL keypad at any time returns the oven to
the normal cooking mode (not Sabbath mode compliant).
To Set a Delayed Timed Bake Using Sabbath Mode (on some
models):
1. Press Bake.
2. Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3. Press Cook Time. The Cook Time oven indicator light will light
up.
4. Press the Temp/Time up or down arrow keypad to enter a
Cook Time length.
5. Press DELAY START. The Delay indicator light will light up.
6. Press the Temp/Time up or down arrow keypad to enter a start
time.
7. Press the START keypad.
8. Press and hold Timer Set • Off for 5 seconds. "SAb" will flash
in the display.
9. Press the START keypad while "SAb" is flashing to enter
Sabbath mode; otherwise, the entire cycle cancels out. "SAb"
will stop flashing and remain on in the display. The oven is
now in Sabbath mode and is Sabbath compliant. The On and
Delay indicator lights will be displayed.
When the start time is reached, the Bake, On, and Cook Time
indicator lights will automatically turn on. When the set Cook
Time ends, the oven will shut off automatically and the
indicator lights will turn off, indicating the end of the cycle.
Pressing the CANCEL keypad at any time returns the oven to
the normal cooking mode (not Sabbath mode compliant).
Positioning Racks and Bakeware
To move a rack, pull it out to the stop position, raise the front edge,
and then lift it out. Use the following illustration and chart as a
guide for positioning racks
Rack Position Type of Food
5
Broiling/searing meats, hamburgers,
steaks, or toast.
4 Broiling thicker cuts of meat, poultry, fish,
frozen prepackaged foods, most baked
goods, casseroles and Air fry basket.
3 Frozen prepackaged foods, most baked
goods, and casseroles.
1 or 2 Large roasts or poultry
Multiple Rack Cooking
2-rack: Use rack positions 2 and 4.
Bakeware
To cook food evenly, hot air must be able to circulate. Allow 2"
(5 cm) of space around bakeware and oven walls. Make sure that
no bakeware piece is directly over another.
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