Freestanding Electric Range Control Guide
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in
your appliance's Owner's Manual, before operating this appliance.
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked
Questions section of our website at www.whirlpool.com/owners for more detailed instructions. In Canada, reference the Customer
Service section at www.whirlpool.ca/owners.
KEYPAD
START
CANCEL
Bake
Broil
Self Clean
FEATURE GUIDE
Do not let food sit for more than one hour before or
after cooking.
Doing so can result in food poisoning or sickness.
FEATURE
INSTRUCTIONS
Cooking Start
The START keypad begins any oven function. If the START keypad is not pressed within
10 seconds, a tone will sound and the START keypad will blink until pressed or Canceled.
If START is not pressed within 30 seconds after pressing a keypad, the function is
canceled and the time of day is displayed.
Range
The CANCEL keypad stops any function except the Timer and Oven Control Lockout.
function
Baking and
1. Press Bake.
roasting
2. Press the Temp/Time up or down arrow keypad until desired temperature is reached.
A tone will sound if the minimum or maximum temperature is reached.
3. Press START keypad.
4. To change the temperature, repeat Step 2. Press the START keypad.
5. Press the CANCEL keypad when finished.
Broiling
1. Press Broil.
2. Press the Temp/Time up or down arrow keypad until desired temperature is reached.
A tone will sound if the minimum or maximum temperature is reached.
3. Press the START keypad.
4. Preheat the oven for two minutes, unless otherwise recommended by recipe. Position
cookware in the oven and close the oven door.
5. To change the temperature, repeat Step 2 and press the START keypad.
6. Press the CANCEL keypad when finished.
Self Cleaning
See the "Self-Cleaning Cycle" section in the Owner's Manual.
cycle
WARNING
Food Poisoning Hazard
1