KEYPAD
FEATURE
Light
Oven cavity
Light
Cook Time
Timed coking
Delay Start
Delayed Start
Clock
Clock
Control Lock (Hold
Oven Control
3 Sec)
Lockout
Surface Temperature
When the range is in use, all range surfaces may become hot,
such as the knobs and oven door.
Oven Vent
The oven vent releases hot air and moisture from the oven, and
should not be blocked or covered. Do not set plastics, paper or
other items that could melt or burn near the oven vent.
Cooktop Use
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so could result in death or fire.
Ceramic Glass
The surface cooking area may glow red when an element is ON.
Some parts of the surface cooking area may not glow red when an
element is ON. The glow will also randomly cycle off and back on
again, even while on Hi, to keep the cooktop from extreme
temperatures. This is normal operation.
It is normal for the surface of light colored ceramic glass to appear
to change color when surface cooking areas are hot. As the glass
cools, it will return to its original color.
� Avoid storing jars or cans above the cooktop. Dropping a
heavy or hard object onto the cooktop could crack the cooktop.
� To avoid damage to the cooktop, do not leave a hot lid on the
cooktop. As the cooktop cools, air can become trapped
between the lid and the cooktop and the ceramic glass could
break when the lid is removed.
INSTRUCTIONS
While the oven door is closed, press Light to turn the light on and off. The oven light
will come on when the oven door is opened. The oven light will not come on during the
Self-Cleaning cycle.
Cook Time allows the oven to be set to turn on at a certain time of day, cook for a set
length of time, and/or shut off automatically.
To set a Timed Cook or a Delayed Timed Cook, see "Cook Time" section.
Delay Start is used to enter the Starting time for an oven function with a delayed Start.
Delay Start should not be used for foods such as breads and cakes because they may not
Bake properly.
To set a Timed Cook or a Delayed Timed Cook, see the "Cook Time" section.
This Clock can use a 12 hour cycle.
1. Check that the oven is off.
2. Press Clock.
3. Press the Temp/Time up or down arrow keypad to set the hours. Press Clock to switch
to the minutes. Press the Temp/Time up or down arrow keypad to set the minutes.
4. Press Clock or the START keypad.
1. Check that the oven and cooktop are off.
2. Press and hold Control Lock for 3 seconds.
3. A tone will sound and a lock will be displayed.
4. Repeat to unlock. No keypads will function with the controls locked.
� For foods containing sugar in any form, clean up all spills and
� To avoid scratches, do not slide cookware or bakeware across
� Do not cook popcorn in prepackaged aluminum containers on
� To avoid damage to the cooktop, do not allow objects that
� To avoid damage to the cooktop, do not use the cooktop as a
� Use cookware about the same size as the surface cooking
� Use flat-bottomed cookware for best heat conduction and
� Determine flatness by placing the straight edge of a ruler
soils as soon as possible. Allow the cooktop to cool down
slightly. Then, while wearing oven mitts, remove the spills
using a scraper while the surface is still warm. If sugary spills
are allowed to cool down, they can adhere to the cooktop and
can cause pitting and permanent marks.
the cooktop. Aluminum or copper bottoms and rough finishes
on cookware or bakeware could leave scratches or marks on
the cooktop.
the cooktop. They could leave aluminum marks that cannot be
removed completely.
could melt, such as plastic or aluminum foil, to touch any part
of the entire cooktop.
cutting board.
area. Cookware should not extend more than 1/2" (1.3 cm)
outside the area.
A.
Surface cooking area
B.
Cookware/canner
C.
1/2" (1.3 cm) maximum overhang
energy efficiency. Cookware with rounded, warped, ribbed or
dented bottoms could cause uneven heating and poor cooking
results.
across the bottom of the cookware. While you rotate the ruler,
no space or light should be visible between it and the
cookware.
3