KEYPAD
FEATURE
No Preheat
Prepackaged
food
Other Modes
Browse other
cooking
modes
Air Fry
Air frying
Air Baking
Air baking
Air Roast
Air roasting
Air Reheat
Reheating
Keep Warm
Hold warm
INSTRUCTIONS
1. Press No Preheat for cooking pizza, select Frozen Pizza; For frozen lasagna, select
Frozen Lasagna using <> keypad.
2. Position the food on a flat rack in the oven on rack position 3. See the "Positioning
Racks and Bakeware" section.
NOTE: Cook only 1 package of frozen food.
3. Press CONFIRM/MENU. Use <> keypad and CONFIRM/MENU to select and adjust
temperature as recommended on the food packaging.
4. Press the START keypad. The range will calculate the best cook time based on the
current oven temperature.
5. To change the temperature or cook time, press CONFIRM/MENU. Use <> keypad and
CONFIRM/MENU to select and adjust temperature or cook time.
6. Press the CANCEL keypad when finished.
Use OTHER MODES to browse more cooking modes.
1. Place food directly into the oven cavity. Refer to Positioning Racks and Bakeware
section for more details.
2. Press Air Fry. Then press CONFIRM/MENU.
3. Enter desired temperature using the number or <> keypad. A tone will sound if the
temperature entered is too low or too high.
4. Press the START keypad. There is no preheat or preheat tone.
5. To change the temperature, repeat Step 2. Press the START.
6. Press CANCEL when finished.
NOTE: The fan and elements will shut off when the oven door is opened until the oven
door is closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
1. Press Air Bake.
2. Press the number or <> keypads to set the desired temperature. Press the START
keypad. Preheating will begin.
3. Insert food when prompted.
4. To change the temperature or cook time, press CONFIRM/MENU. Use <> keypad and
CONFIRM/MENU to select and adjust temperature or cook time.
5. Press CANCEL when finished.
1. Press Air Roast.
2. Use <> and number keypad to select desired temperature.
3. Press the START keypad.
4. To change the temperature or cook time, press CONFIRM/MENU. Use <> keypad and
CONFIRM/MENU to select and adjust temperature or cook time.
5. Press CANCEL when finished.
1. Press Air Reheat.
2. Follow the information displayed on the screen to place the food inside oven cavity.
3. Press the CONFIRM/MENU and set the cook time using <> or number keypad.
4. Press START.
5. Press CANCEL when finished.
Food must be at serving temperature before placing it in the warmed oven.
1. Press Keep Warm.
2. Temperature is set at 170°F (75°C). Press <> or number keypad to set desired
temperature.
3. Press START.
4. Press CANCEL when finished.
NOTE: The fan will shut off when the oven door is opened. If the oven door remains open
for too long, the heating elements will shut off until the oven door is closed. All timers,
including any active Cook Time or Timed Cook functions, will continue to countdown.
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