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Angelo Po 0N0FT1G Manuel D'utilisation page 23

Plaque de cuisson (fry-top)

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Les langues disponibles
  • FR

Les langues disponibles

TECHNICAL INFORMATION
Main Parts
Cooking plate: produced in a variety of shapes
A)
and materials to meet the diff erent require-
ments
Fume exhaust vent: for removal of the fumes
B)
generated by the burner
Drain plug: for draining cooking residues into
C)
the drip tray
Plate burner control knob: for regulating
D)
the supply of gas to the plate burner
Ignition button: switches the burner on
E)
Drip tray: collects the cooking residues.
F)
Even if the equipment has all its safety devices,
if necessary, during the installation and connec-
tion other safety devices may be supplemented
in accordance with applicable laws.
The illustration shows the position of the devices
Gas supply tap: for turning the connection to
A)
the gas supply line on and off .
Safety thermocouple: cuts out the gas supply
B)
if the fl ame goes out.
Important
Make a daily check that the safety devices are
properly installed and in good working order.
3413720_ut_GB
E
D
SAFETY DEVICES
A
C
B
B
ENGLISH
B
F
A
5

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