Use & Maintenance
BRIEF INSTRUCTIONS FOR USE, MAINTENANCE AND
CLEANING
• To protect the kitchen from fumes and steam, always switch on the hood when cooking and
to comply with the manufacturer's recommendations regarding the filters.
• Constantly maintain the temperature and the environmental humidity.
- To delay the colour variation over time to which the materials are subjected, it is advisable
to avoid exposing the kitchen to direct sunlight.
• The cleaning of the entire kitchen can be done with a soft cloth with neutral detergent (20%
max), always avoid using abrasive creams.
• Avoid leaving food liquids and cleaning liquids on the various kitchen surfaces.
• It is recommended to dry perfectly immediately after cleaning.
• Never place very hot pans in direct contact with the worktops, this can cause "heat spots".
• Do not use steam cleaners on the grouting of Art-Decor tops.
• See the "Use and Maintenance" sheet for details.
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