Technical Specifications; Information According Regulation (Eu) 66/2014 - ETNA KI290ZT Mode D'emploi

TECHNICAL SPECIFICATIONS

Information according regulation (EU) 66/2014

Measurements according EN60350-2
Model identification
Type of hob
Number of electric cooking zones and/or areas
Heating technology
For circular electric cooking zones: diameter of useful surface
area per electric heated cooking zone in cm
Energy consumption per cooking zone or area calculated
per kg (EC ) in Wh/kg
electric hob
Energy consumption for the hob calculated per kg (EC
in Wh/kg
Tips for energy-efficient cooking with hobs
• Always use the right size of pan for the amount of food you are cooking.
• Put just enough water in the pan to cover vegetables.
• Choose the right size of zone for the pan.
• Always put lids on pans to keep the heat in.
• Turn down or turn off the cooking zone once the cooking temperature or state is reached.
KI290ZT
Induction hob
Induction cooking zones and
cooking areas
2x 16.0 2x 20.0
189.0 189.0
) 189.0
electric hob
5
1x 25.0
189.0
EN 21