TECHNICAL SPECIFICATIONS
Information according regulation (EU) 66/2014
Measurements according EN60350-2
Model identification
Type of hob
Number of electric cooking zones and/or areas
Heating technology
For circular electric cooking zones: diameter of useful surface
area per electric heated cooking zone in cm
Energy consumption per cooking zone or area calculated per kg
(EC
) in Wh/kg
electric hob
Energy consumption for the hob calculated per kg (EC
Wh/kg
KIV160RVS
Induction hob
Induction cooking zones
1x 16.0
185.0
) in
electric hob
3
1x 18.0
1x 29.0
196.7
190.0
190.6
EN 21