Bosch MUM58 Serie Mode D'emploi page 21

Position Drive
1 7
2 7
3 6
9
4
7
* Insert / remove whisk, stirrer or kneading
hook. Add large quantities of ingredients.
Operation
W Risk of injury!
Do not insert mains plug until all prepa­
rations for working with the appliance are
complete.
Attention!
Do not operate the appliance without an
accessory/tool in the operating position. Do
not operate the appliance empty. Do not
expose appliance or accessories to heat
sources. Parts are not microwave­safe.
■ Before operating the appliance and
accessories for the first time, clean
thoroughly; see "Cleaning and servicing".
Tool / Operating
Accessory speed
1­5
1­7
1­3
* –
3­7
3­5
5­7
5­7
Important information
In these instructions for use the recom­
mended reference values for the operating
speed refer to appliances with a 7­setting
rotary switch. For appliances with a
4­setting rotary switch you can find the
values in brackets after the values for a
7­setting rotary switch.
These operating instructions contain a
sticker with reference values for the operat­
ing speed of the appliance when using the
tools or accessories. We recommend attach­
ing this sticker to the appliance (Fig. C).
Preparation
■ Place the base unit on a smooth, clean
surface.
■ Pull out the power cord (Fig. D).
Pull out cable to the required
length.
Warning!
Do not twist the cord when inserting it.
■ Insert the mains plug.
Bowl and tools
W Risk of injury from the rotating tools
While the appliance is operating, never
place fingers in the mixing bowl. Attach the
cover (12) before operating the appliance!
Do not change tools until the drive has
come to a standstill – when the appliance
is switched off, the drive continues running
briefly and stops in the tool change position.
Do not move the swivel arm until the tool
has come to a standstill.
Always secure unused drives with protective
drive covers.
Attention!
Use bowl with this appliance only.
Professional flexi stirring
whisk (13)
for stirring dough, e.g. cake mixture
Professional beating whisk (14)
for whisking egg whites, cream and
light dough, e.g. sponge mixture
Operation en
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