Bosch MMBM7G3M Mode D'emploi page 11

W Risk of injury!
Never leave the appliance unattended while it is switched on! Do
not operate the appliance at idle speed. Never leave the appliance
switched on for longer than is necessary for processing the
ingredients. Immediately after using the appliance, wait for it to stop.
When the appliance has been switched off, the blade continues
running for a short time. Before replacing accessories or additional
parts which move during operation, the appliance must be switched
off and disconnected from the power supply. Never place fingers
in the attached blender jug. Only use the appliance when it is
fully assembled! Use the appliance only with genuine parts and
accessories. Never process food that is hotter than 50°C in the
plastic blender jug. Care should be taken when handling the sharp
cutting blades, emptying the container and during cleaning.
W Risk of scalding!
When you process hot ingredients in the glass blender jug, steam
will escape through the filling opening in the lid. You should always
use one hand to hold the lid firmly in place while you work, but don't
place your hand over the filling opening! Pour no more than
0.3 litres of hot or frothing liquid into the glass blender jug.
W Important!
The blender jugs are not suitable for use in the microwave.
It is essential to clean the appliance as described after each use
and if it has not been used for an extended period. X "Care and
daily cleaning" see page 14
Congratulations on the purchase of
your new Bosch appliance. You can find
further information about our products
on our website.
Contents
Intended use .............................................10
Safety instructions ....................................10
Overview...................................................12
Illuminated ring .........................................12
Blender jug ...............................................12
Before using for the first time....................13
Use ...........................................................13
Care and daily cleaning ............................14
Safety systems .........................................15
Troubleshooting ........................................15
Recipes.....................................................15
Disposal ....................................................16
Guarantee.................................................16
Safety instructions en
11