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When the pizza topping is already done, but you
prefer a more crispy pizza bottom, just switch off
the upper heating with the selection knob (1) and
bake the pizza a little bit longer with only the lower
heating on.
ATTENTION:
•
Never use oil or water on the pizza stone.
•
T he pizza stone may discolour as a result
of use.
•
Always use oven mitts,
•
D o not touch the hot heating elements (see
figure 2) and the hot pizza stone.
cleaninG anD maintenance
appliance:
1. Switch off the appliance.
2. Take the plug out of the socket and allow the appliance and pizza stone to cool.
3. Clean the outside of the appliance and accessories with a damp cloth and washing-up liquid. Make sure
no moisture gets into the appliance.
stone:
Never clean the stone with oil, water or washing-up liquid, but with a paddle and a dry cloth.
1. Place the appliance near an open window. Close it, turn the select knob to upper and lower heating and
the temperature knob to "MAX".
2. Let the appliance heat for 60 to 80 minutes under control. The dirt will be burned away, and the appliance
emits a little bit of smoke.
3. Switch off the appliance and leave it to cool.
4. Wipe the pizza stone clean. Discoloration of the stone is normal because it is a product of nature.
ATTENTION:
•
Never immerse the appliance, the plug or the cable in water.
•
Never put the appliance in a dishwasher.
•
N ever use harsh or scouring cleaning agents or sharp objects (e.g. knives, hard brushes)
when cleaning.
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