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Les langues disponibles
EN - USER GUIDE
1
REGISTER YOUR APPLIANCE ......................................................... 6
2
ABOUT THIS MANUAL ................................................................... 6
3
IMPORTANT SAFETY INSTRUCTIONS ............................................... 6
•
Read and follow the instructions .............................................. 6
•
Use your common sense ......................................................... 6
•
Select an appropriate location.................................................. 6
4
RECURRENT CONCEPTS ............................................................... 6
•
Smoking ................................................................................ 6
•
Enamel .................................................................................. 6
5
ASSEMBLING THE APPLIANCE ...................................................... 6
•
Safety instructions .................................................................. 6
•
To assemble the appliance ...................................................... 6
6
SMOKING FOOD ........................................................................... 7
•
Which wood or charcoal should I use? ..................................... 7
•
Step 1: Lighting the appliance ................................................ 7
•
Step 2: Starting to smoke ........................................................ 7
•
Step 3: Keeping a steady temperature ..................................... 7
7
USEFUL TIPS AND TRICKS ............................................................ 7
•
Adding flavour with wood chips .............................................. 7
•
Keeping your food moist ......................................................... 8
•
Lifting the lid .......................................................................... 8
•
Using the appliance as a grill .................................................. 8
8
MAINTAINING THE APPLIANCE ....................................................... 8
•
Removing the ashes ............................................................... 8
•
Cleaning the basket, grills and grid ......................................... 8
•
Cleaning the broth pan and body ............................................. 8
•
Cleaning the lid ...................................................................... 8
•
Storing the appliance .............................................................. 8
•
Maintaining enamel, stainless steel, chrome and powder
coated parts ........................................................................... 8
•
Ordering spare parts .............................................................. 9
9
WARRANTY ................................................................................... 9
•
Covered ................................................................................. 9
•
Not covered ........................................................................... 9
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5
09/11/17 12:18
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