Amana ARG3600 Serie Mode D'emploi page 2

Contents
Important Safety Information ....................................... 3
ALL APPLIANCES .................................................. 4
SELF-CLEANING OVEN ......................................... 4
OVEN ..................................................................... 4
SURFACE COOKING UNITS .................................. 4
Delayed Ignition ...................................................... 4
VENTILATION HOOD .............................................. 5
In Case of Fire ........................................................ 5
Precautions ............................................................ 5
Installation
Packing Material ..................................................... 5
Range Location ....................................................... 5
Cabinet Opening ..................................................... 5
Minimum Clearances to Combustible Surfaces ....... 6
Special Countertop Conditions ................................ 6
Electrical Connection Requirements ....................... 6
Electrical Connection Clearance ............................. 7
Gas Connection Requirements ................................ 7
Gas Supply Location ............................................... 7
Gas Supply Pressure .............................................. 8
Pressure Regulator Location ................................... 8
Converting for Use with Natural Gas
or Propane Gas ....................................................... 8
Anti-tip Bracket Installation ..................................... 11
Gas Connection ...................................................... 11
Testing for Gas Leaks ............................................. 12
Seal Openings ........................................................ 12
Place Range ........................................................... 12
Removal and Replacement of Range ....................... 13
Place Grates and Burner Caps ................................ 13
Test and Adjust Surface Burner Flame .................... 13
Test and Adjust Oven Burner Flame ........................ 14
Operation ................................................................... 15
Clock and Timer ...................................................... 15
Operating Surface Burners ...................................... 16
Operating Surface Burner during a Power Failure .... 16
Cooking Utensils ..................................................... 17
Prepare to Bake ...................................................... 18
Baking .................................................................... 18
Adjusting Factory Set Baking Temperature ............. 18
Prepare to Broil ....................................................... 19
Broiling ................................................................... 19
Cooking Guide ........................................................... 20
Baking Guide .......................................................... 20
Broiling Guide ......................................................... 20
Poultry Roasting Guide ........................................... 21
Beef and Pork Roasting Guide ................................ 21
Care and Cleaning ...................................................... 22
Removing Oven Door ............................................... 22
Removing Oven Bottom ........................................... 22
Remove Grid, Pan, and Rack .................................. 22
Oven Rack Placement ............................................ 23
Place Grates and Burner Caps ................................ 23
Cleaning .................................................................. 24
Before Calling for Service ............................................ 25
Warranty .................................................................... 26
All manuals and user guides at all-guides.com
Model Identification
Complete enclosed registration card and promptly return.
If registration card is missing, call Consumer Affairs
Department at 1-800-843-0304 inside U.S.A.
319-622-5511 outside U.S.A. When contacting Amana,
provide product information located on rating plate.
Rating plate is located on the oven frame. Record
the following:
Model Number: ______________________________
Manufacturing Number: ________________________
Serial or S/N Number: _________________________
Date of purchase: ____________________________
Dealer's name and address: ____________________
__________________________________________
__________________________________________
Parts and Accessories
Purchase replacement parts and additional accessories
(e.g., refrigerator shelves, dryer racks, or cooktop
modules) over the phone. To order accessories for your
Amana product, call 1-800-843-0304 inside U.S.A. or
319-622-5511 outside U.S.A.
Service
Keep a copy of sales receipt for future reference or in
case warranty service is required. Any questions or to
locate an authorized servicer, call 1-800-NAT-LSVC
(1-800-628-5782) inside U.S.A. 319-622-5511 outside
U.S.A. Warranty service must be performed by an
authorized servicer. Amana, also recommends
contacting an authorized servicer if service is required
after warranty expires.
Asure™ Extended Service Plan
Amana offers long-term service protection for this new
range. Asure™ Extended Service Plan is specially
designed to supplement Amana's strong warranty.
This plan covers parts, labor, and travel charges.
Call 1-800-528-2682 for information.
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