5 minutes.
3. Rub the inside of an oven-proof dish with garlic, then grease it with a
little of the butter.
4. Arrange two-thirds of the potatoes and the minced meat in alternating
layers. Season, then add the remaining potatoes.
5. Beat the eggs with the warm milk and pour the resulting mixture over
the potatoes. Add the rest of the butter. Cook in the oven for 45 minutes
at medium temperature.
CLEANING
• Always disconnect the appliance before cleaning the motor unit H.
• Do not submerge the motor unit, nor put it under running water. Clean
the motor unit with a damp cloth. Dry it carefully.
Meat mincer attachments:
- Unlock the head by pressing the button E.
- Turn the mincer head A to the right and pull it towards you to remove it
from the motor unit H.
- To dismantle the mincer head A, remove the pusher C and the tray B,
unscrew the nut A5, remove the screen A4, the cutter A3 and the screw
A2.
- Handle cutting parts with care.
- Wash all parts with hot soapy water, rinse and wipe carefully.
- Do not put the mincer head A in the dishwasher; this applies to the body
A1, the feed screw A2, the nut A5, the cutter A3 and the meat screens
A4.
All the other accessories are dishwasher-safe.
STORAGE
The meat screens, the cutter, the screw feeder, the Kebbe and sausage
attachments (Il, I2, J and L) can be stored on the rear of the appliance
(storage cover D).
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