Chef'sChoice EdgeSelect Diamond Hone 120 Instructions page 3

Professional chefs and serious cooks world-wide have for many years relied on
®
Chef'sChoice Diamond Hone
®
Trizor edges on their favorite cutlery. Now with your Chef'sChoice
Professional Model 120 you will share the professional advantage with knife edges
of astonishing sharpness and durability. The Chef'sChoice
rates the latest sharpening technology developed by EdgeCraft – the world leader
in cutting edge technology
fine-edge and serrated knives.
You will find the Model 120 extremely fast and simple to use. It is safe to use on
all quality kitchen, sporting and pocket knives. Please read this instruction booklet
thoroughly before using the sharpener to optimize your sharpening results.
Gourmet cooks world-wide acknowledge the value of a fine cutting edge for
elegant food preparation. As an owner of the Chef'sChoice
have the means to create edges of perfection, sharpness and durability previously
unobtainable with even the world's most expensive professional sharpening
systems. You will find it is a joy to sharpen and use your knives. Remember, a sharp
knife is a safe knife because you expect it to be sharp, you respect it and it requires
less force to cut. But also remember, the Trizor
The Chef'sChoice
on knives of any steel – carbon, stainless – or alloy of any hardness. Their sharp-
ness and greater durability have made older sharpening methods that produce
conventional and hollow ground edges obsolete.
You can easily and very quickly sharpen the entire cutting edge of your favorite
knives, from the tip to the handle or bolster. The highly precise Trizor-Plus
will reward you with years of superior knife performance.
YOU MADE
A GOOD
CHOICE
®
®
–to create the advanced Trizor-Plus
®
sharpener creates demonstrably superior Trizor-Plus
sharpeners to maintain the high performance
®
edge is incredibly sharp!
3
®
EdgeSelect
®
Model 120 incorpo-
®
edge on all your
®
Professional 120 you
™
™
®
edges
edges