Rotel U1574CH Mode D'emploi page 48

Dinnerware
Glass jars
Glassware
Oven cooking bags
Paper plates and cups
Paper towels
Grease-proof paper
Plastic
Plastic wrap
Thermometers
Wax paper
o Materials to be avoided in a microwave oven:
Utensils
Aluminium tray
Food carton with metal handle
Metal or metal-trimmed utensils
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instruction for use
Microwave-safe only. Follow the manufac-
turer's instructions. Do not use cracked or
chipped dishes.
Always remove the lid. Use only to heat
food until just warm. Most glass jars are not
heat resistant and may break.
Heat-resistant oven glassware only. Make
sure there is no metalic trim. Do not use
cracked or chipped dishes.
Follow the manufacturer's instructions. Do
not close with metal ties. Make slits to al-
low steam to escape.
Use for short–term cooking/warming only.
Do not leave oven unattended while cook-
ing.
Use to cover food for reheating and absorb-
ing fat. Use with supervision for a short
cooking time only.
Use as a cover to prevent splattering or a
wrap for steaming.
Microwave-safe only. Follow the manufac-
turer's instructions. Should be labeled "Mi-
crowave Safe". Some plastic containers sof-
ten, as the food inside gets hot. "Boiling
bags" and tightly closed plastic bags should
be slit, pierced or vented as directed on the
package.
Microwave-safe only. Use to cover food
during cooking to retain moisture. Do not
allow plastic wrap to touch food.
Microwave-safe only (meat and sweets
thermometers).
Use as a cover to prevent splattering and
retain moisture.
Remarks
May cause arcing. Transfer food into mi-
crowave-safe dish.
May cause arcing. Transfer food into mi-
crowave-safe dish.
Metal shields the food from microwave
energy. Metal trim may cause arcing.
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