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IMPORTANT SAFETY INFORMATION
IMPORTANT INSTRUCTIONS FOR
USING THE APPLIANCE
WARNING
Storage In or On Appliance—Flammable
materials should not be stored in an oven
or microwave, near surface burners or
elements, or in the storage or warmer
drawer (if equipped). This includes paper,
plastic, and cloth items, such as cook-
books, plastic ware, and towels, as well
as fl ammable liquids. Do not store explo-
sives, such as aerosol cans, on or near
the appliance.
Do not leave children alone - Children
should not be left alone or unattended in
the area where appliance is in use. They
should never be allowed to sit or stand
on any part of the appliance, including
the storage drawer, lower broiler drawer,
warmer drawer, or lower double oven.
Do not store items of interest to children
in the cabinets above the appliance or on
the backguards of ranges. Children climb-
ing on or near the appliance to reach
items could be seriously injured.
Do not allow children to climb or play
around the appliance. The weight of a
child on an open oven door may cause
the appliance to tip, resulting in serious
burns or other injury. An open drawer
when hot may cause burns.
Stepping, leaning, or sitting on the door
or drawers of this appliance can result in
serious injuries and also cause damage to
the appliance.
Never cover any slots, holes or passages
in the oven bottom or cover and entire
rack with materials such as aluminum foil.
Doing so blocks air fl ow through the oven
and may cause carbon monoxide poison-
ing. Aluminum foil linings may also trap
heat, causing a fi re hazard.
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WARNING
Do not use oven or warmer drawer (if
equipped) for storage.
Never use your appliance as a space
heater to heat or warm the room. Doing
so may result in carbon monoxide poison-
ing and overheating of the appliance.
CAUTION
When heating fat or grease, watch it
closely. Grease may catch fi re if it be-
comes too hot.
Do not use water or fl our on grease fi res.
Smother fi re or fl ame or use dry chemical
or foam-type extinguisher. Cover the fi re
with a pan lid or use baking soda.
Use dry potholders. Moist or damp
potholders on hot surfaces may result in
burns from steam. Do not let potholders
touch hot cooking areas. Do not use tow-
els or other bulky cloths.
Do not heat unopened food containers -
Build-up of pressure may cause container
to burst and result in injury.
Wear proper apparel - Loose-fi tting or
hanging garments should never be worn
while using the appliance. Do not let
clothing or other fl ammable materials
contact hot surfaces.
Do not touch surface burners or ele-
ments, areas near these burners or ele-
ments, interior surfaces of the oven, or
the warmer drawer (if equipped). Surface
burners and elements may be hot even
though they appear cool. Areas near sur-
face burners and elements may become
hot enough to cause burns. During and
after use, do not touch, or let clothing or
other fl ammable materials touch these ar-
eas until they are cool. These areas may
include the cooktop, surfaces facing the
cooktop, oven vent areas, oven door, and
oven window.
EN

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