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6. Cleaning

WARNING!
Before cleaning, set the temperature controller to "0" position
and switch the device off using ON/OFF button. Wait until the
device cools off.
The device is not suited for direct washing with water.
Therefore, do not use any kind of pressure water jet for cleaning
the device! Make sure that no water gets into the device.
CAUTION!
Never use abrasive cleaning agents or scouring materials which may damage
the surface of the deep fat fryer.
o Clean the device regularly.
o Pour out the cooled frying oil through the oil drain tap to the apporpriate container
(see section „Replacement / pouring out frying oil"). Make sure that the container
is stable on the ground.
o The heating element may be easily removed from the oil basin by removing the
control box from the basin. Thanks to this, cleaning of the heating element and the
oil basin is easy.
CAUTION!
The control box (control panel) must not be wet cleaned or immersed in
water. Moisture must not get inside the unit.
o Clean the heating element and the oil basin with a soft cloth and mild cleaning
agent.
o Clean the lid and the fryer basket in warm water with a mild cleaning agent. Heavily
soiled elements may be soaked for a short time.
o Control panel, surface of the device and power cord should be cleaned with a moist
cloth and a mild cleaning agent. Make sure that no moisture gets inside the control
box. This may lead to dangerous creeping current and interruptions in the operation
of the device.
o Before mounting, dry all the elements thoroughly! Reassemble the device.
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