KRUPS Espresseria Automatic
10 Service
For all questions or problems, please contact our hotline on the following numbers:
DE : Tel. 0800 980 00 00
Times: Monday to Friday from 8 am to 6 pm and Saturday from 9 am to 2 pm
A : Tel. 0800 225 225
Times: Monday to Friday from 8 am to 6 pm and Saturday from 9 am to 2 pm
BE : Tel. 070 / 233 159
Times: Monday to Thursday: 9-12:30 am and 1-5 pm and Friday from 9-12 am
FR : Tel. 0810 61 10 61
Times: Monday to Thursday from 8:30 to 18:30 and Friday from 8:30 to 5 pm
CH : Tel. 0800 37 77 37
Times: Monday to Friday from 8-12 am and from 1-5 pm
GB : Tel. 0845 330 6460
ROI : Tel. (01) 677 4003
NL : Tel. 0318 58 24 24
Times: Monday to Thursday: 08:30-12:15 am / 1-4:45 pm and Friday: 08:30-12:15 am /
1-2:45 pm
DK : Tel. 44 66 31 55
Times: Monday to Thursday from 8:30 am to 4:30 pm and Friday from 8:30 to 4 pm
SV : Tel. 08 594 213 30
Times: Monday to Thursday from 8:30 am to 4:30 pm and Friday from 8:30 to 4 pm
NO : Tel. 815 09 567
Times: Monday to Thursday from 8:30 am to 4:30 pm and Friday from 8:30 to 4 pm
FI : Tel. 09 6229 420
Times: Monday to Thursday from 8:30 am to 4:30 pm and Friday from 8:30 to 4 pm
11 Index
2-cup function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Auto-cappuccino accessory . . . . . . . . . .21
Cleaning programme . . . . . . . . . . . . . . . . . . . .25
Cleaning the special nozzle . . . . . . . . . .22
Cleaning the steam nozzle . . . . . .20, 24
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24, 28
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Correct use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Descaling programme . . . . . . . . . . . . . . . . . .27
Digital display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Disposal of waste . . . . . . . . . . . . . . . . . . . . . . . .33
First use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Fitting the filter cartridge . . . . . . . . . . . . . .13
Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Indicator lights . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Initial settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Long rinsing cycle . . . . . . . . . . . . . . . . . . . . . . . .29
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Meaning of the indicator lights . . . . .11
Overall view of operation . . . . . . . . . . . . . . .9
Overall view of the appliance . . . . . . . . . .9
Preparation of a caffe latte . . . . . . . . . . .22
Preparation of a cappuccino . . . . . . . . .20
Preparation of a coffee . . . . . . . . . . . . . . . .19
34
Use and maintenance / SERIE EA 80xx
Preparation of an espresso . . . . . . . . . . .19
Preparation of the appliance . . . . . . . .14
Product Info . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Products supplied with the appliance . . . .8
Rinsing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Safety guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Setting the grinder . . . . . . . . . . . . . . . . . . . . . . .17
Special nozzle . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Steam nozzle . . . . . . . . . . . . . . . . . . . . . . . . .18, 20
Switching on the appliance . . . . . . . . . . .18
Symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Transport . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Warning words . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Water hardness . . . . . . . . . . . . . . . . . . . . . . . . . . . .12