7. Insert the Stuffing Funnel of
your choice through the Front
FIGURE 5
Ring Nut. Screw the Front Ring
Nut and Stuffing Funnel onto the
mouth of the Canister until snug.
DO NOT OVERTIGHTEN the
Front Ring Nut, as it may damage
the Funnel (FIGURE 5).
Mouth of the
Canister
Front
FIGURE 1
Ring Nut
Funnel
DISASSEMBLY & CLEANING
1. Remove the Stuffing Funnel by unscrewing the Front Ring Nut, and pulling
the Funnel out.
2. Turn the Handle counter-clockwise until the Plunger comes out of the
Canister.
3. Pivot the Canister outward and then pull the Canister up to remove the
Canister from the Stuffer Housing.
4. Unscrew the Plunger from the Plunger Shaft. Disassemble the Pressure-
Release Valve from the Plunger. Remove the Plunger Seal from the Plunger.
5. Wash all parts that have come in contact with meat in hot soapy water. BE
SURE TO CLEAN THEM IMMEDIATELY AFTER USE. Rinse and thoroughly
dry all parts IMMEDIATELY. Sterilize as needed.
6. Fully lubricate the Shaft, Canister, Pressure Release Valve Components
and the Front Ring Nut with a food-grade lubricant after each use.
7