Braun Multiquick 7 Mode D'emploi page 11

2. Then directly press the Smartspeed switch (3) according to
the desired speed.
If the Smartspeed switch (3) is not pressed within 5 seconds,
the appliance cannot be switched on for safety reasons.
The pilot light flashes red.
In order to switch the appliance on, start again with step 1.
3. During operation you do not have to keep the safety button
pressed.
Hand blender (B)
The hand blender is perfectly suited for preparing dips,
sauces, soups, mayonnaise and baby food as well as for
mixing drinks and milk shakes.
For best blending results use highest speed.
• Click the motor part (4) into the blender shaft (6).
• Position the hand blender deep in a beaker or bowl.
Then switch the appliance on as described above.
• After use unplug and press the release buttons (5) to detach
the motor part.
When blending directly in the saucepan while cooking, remove
the pan from the stove first to avoid splashing of the boiling
liquid (risk of scalding!).
Recipe example: Mayonnaise
250 g oil (e.g. sunflower oil),
1 egg and 1 extra egg yolk,
1–2 tbsp. vinegar (approx. 15 g),
salt and pepper to taste
Place all ingredients (at room temperature) into the beaker in
the a.m. order. Place the hand blender on the bottom of the
beaker. Operate the hand blender at maximum speed, keep
it in this position until the oil starts emulsifying. Then without
switching off slowly raise the shaft to the top of the mixture
and back down to incorporate the rest of the oil. Processing
time: from 1 minute (for salad) up to 2 minutes for more stiff-
ness (e.g. for dip).
Whisk (B)
Use the whisk only for whipping cream, beating egg whites
and mixing sponges and ready-mix desserts.
• Insert the whisk (8b) into the whisk gear box (8a) then click
the motor part (4) into the gear box.
• Place the whisk in a bowl and only then switch the appliance
on.
• After use, unplug and press the release buttons (5) to detach
the motor part. Then pull the whisk out of the gear box.
Tips for best results
• Use a medium-sized bowl.
• Move the whisk clockwise, holding it slightly inclined.
• Whipped cream (max. 400 ml chilled cream, min. 30% fat
content, 4–8 °C): Start with low speed (light pressure on the
switch) and increase the speed (more pressure on switch)
while whipping.
• Beaten egg whites (max. 4 eggs): Start with a medium
speed (half way pressure on switch) and increase the speed
(more pressure on switch) while whipping.
Puree accessory (C)
The masher can be used to mash cooked vegetables and
fruits such as potatoes, sweet potatoes, tomatoes, plums and
apples.
Before use
Don't mash hard or uncooked food; you may damage the unit.
Remove hard parts such as peel, stones and stems, then cook
and drain.
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Important
• Never use the puree accessory in a saucepan over direct
heat.
• Always remove the saucepan from the heat and allow to
cool slightly.
• Do not tap the puree accessory on the side of the cooking
vessel during or after using. Use a spatula to scrape excess
food away.
• For best results when mashing never fill a saucepan etc.,
more than half full with food.
• Do not process more than 1 batch without interruption.
• Let the appliance cool down for 4 minutes before you con-
tinue processing.
How to use the puree accessory
• Fit the gear box (9a) to the shaft (9b) by turning in a clock-
wise direction.
• Turn the puree accessory upside down and fit the paddle
(9c) over the central hub and turn anti- clockwise to locate.
(If the gear box isn't fitted then the paddle doesn't secure in
place).
• Fit the motor part to the puree accessory and push to lock.
Plug in.
• Place the puree accessory in the saucepan or bowl etc.,
and switch on the appliance. Move the puree accessory in
an up and down movement throughout the mix until the
desired result is achieved.
• After use unplug the appliance. Remove the paddle (9c) by
turning clockwise.
• Press the release buttons to remove the puree accessory.
Detach the gear box (9a) from the puree shaft (9b) by
turning counter-clockwise.
Recipe example: Mashed potatoes
• Put 1 kg cooked potatoes in a bowl
• Mash 30 s (¾ way pressure on the switch)
• Add 200 ml warm milk
• Resume mashing for about 30s
Chopper (D)
The chopper (10) is perfectly suited for chopping meat, hard
cheese, onions, herbs, garlic, carrots, nuts, almonds etc.
Always chop hard foods at full speed (e.g. parmesan, chocolate).
For best results see processing tables D. Maximum operation
time for the «hc» chopper: 2 minutes.
Recipe example: Vanilla-Honey-Prunes
(as a pancake stuffing or spread):
• Fill the «hc» chopper bowl with 50 g prunes and 70 g
creamy honey.
• Chop 4 seconds at maximum speed (fully press the
Smartspeed button).
• Add 10 ml water (vanilla-flavoured).
• Resume chopping for another 1.5 seconds.
Compact kitchen machine accessory
The compact kitchen machine accessory (11) is perfectly
suited for
• chopping and blending
• kneading dough (based on max. 250 g flour)
• slicing and shredding
Chopping (E)
Using the blade (12) you can chop meat, cheese, onions,
herbs, garlic, carrots, walnuts, hazelnuts, almonds etc.
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