Thermador Masterpiece Serie Guide D'utilisation Et D'entretien page 29

Dish
Pecan
Pumpkin
Entrees
Casseroles
Quiche
Frozen Foods
Convenience Foods
Convenience Foods, 2 racks
Pizza
Pizza, fresh
Pizza, ready-made
Pizza, frozen
Breads
Dinner Rolls
Sweet Rolls
Quick Bread, Loaf
Yeast, Loaf
Cornbread
Bakeware/Accessories
9" pie pan
9" pie pan
casserole dish
quiche dish
cookie sheet
cookie sheets
pizza pan
baking stone
pizza pan
directly on rack
cookie sheet or 9" x 13" pan 4
cookie sheet or 9" x 13" pan 4
8" x 4" loaf pan
8" x 4" loaf pan
8" x 8" pan
Rack Heating Mode/
Position Symbol
3 Convection
Bake
¶
3 Convection
Bake
¶
3 Bake
ƒ
2 Bake
ƒ
4 Speed
Convection
÷
2 & 4 Speed
Convection
÷
4 Pizza
ú
4 Pizza
ú
on pack- Pizza
age
ú
True
Convection
‚
True
Convection
‚
2 Convection
Bake
¶
2 Convection
Bake
¶
3 Convection
Bake
¶
Temp. in Cooking
Time in
°F (°C)
Minutes
350° 45-60
(180°)
425° 15
(220°) then then
350° 35-45
(180°)
recipe recipe
temperature time
375° 30-40
(190°)
on package package
time
on package package
time
425° recipe
time
(220°)
400°-425° package
time
(200°-220°)
400°-425° package
time
(200°-220°)
375° 10-20
(190°)
325° 20-25
(160°)
350° 40-60
(180°)
325° 20-30
(160°)
400° 20-30
(200°)
29