Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
Tape measure
Flat-blade screwdriver
Phillips screwdriver
Level
Hand or electric drill
Hammer
Wrench or pliers
Pipe wrench
¹⁵⁄₁₆" combination wrench
³⁄₈" nut driver
¹⁄₈" (3.2 mm) drill bit (for
wood floors)
Marker or pencil
Parts supplied
Check that all parts are included.
B
A. Anti-tip bracket
B. Plastic anchors (2)
C. #10 x ¹⁄₂" screws (2)
Anti-tip brackets must be securely mounted to subfloor.
Thickness of flooring may require longer screws to anchor
bracket to subfloor. Longer screws are available from your
local hardware store.
Parts needed
Check local codes and consult gas supplier. Check existing gas
supply and electrical supply. See "Electrical Requirements" and
"Gas Supply Requirements" sections.
†®TORX is a registered trademark of Textron Innovations Inc.
4
INSTALLATION REQUIREMENTS
Masking tape
Pipe-joint compound
resistant to LP gas
³⁄₁₆" (4.8 mm) carbide-tipped
masonry drill bit (for
concrete/ceramic floors)
Noncorrosive leak-detection
solution
For LP/Natural Gas
Conversions
½" combination wrench
7 mm combination wrench
7 mm nut driver
Size T20 TORX
®†
screwdriver
A
C
Rear Filler Strip (optional)
The filler strip may be used to fill a gap between the rear of the
slide-in range and the wall in a freestanding range cutout.
A
B
A. Filler strip
B. Countertop
C. Countertop cutout
To order, see the "Assistance or Service" section of the Use and
Care Guide. Order Part Number W10113902A (black),
W10113903A (white) or W10113904A (biscuit).
Location Requirements
IMPORTANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.
It is the installer's responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located inside the oven door on
the right-hand side oven door trim.
The range should be located for convenient use in the
kitchen.
Recessed installations must provide complete enclosure of
the sides and rear of the range.
To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
or microwave hood combination that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the cabinets.
All openings in the wall or floor where range is to be installed
must be sealed.
Do not seal the range to the side cabinets.
Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
The floor anti-tip bracket must be installed. To install the anti-
tip bracket shipped with the range, see "Install Anti-Tip
Bracket" section.
B
C