THANK YOU for purchasing this high-quality product. Register your new range at www.kitchenaid.com. In Canada, register your
new range at www.kitchenaid.ca.
For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind
the top right side of the oven door.
Model Number __________________________________________
Para una versión de estas instrucciones en español, visite www.kitchenaid.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
W10694017B
Table of Contents
RANGE SAFETY.......................................................................................2
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................6
Grates....................................................................................................6
Griddle...................................................................................................6
Burner Size............................................................................................7
Cookware ..............................................................................................8
Home Canning ......................................................................................8
OVEN USE ................................................................................................9
Keep Warm .........................................................................................10
Sabbath Mode ....................................................................................10
Aluminum Foil......................................................................................11
Oven Vent............................................................................................11
Baking and Roasting...........................................................................12
Broiling ................................................................................................12
Convection Cooking ...........................................................................12
Proofing Bread ....................................................................................13
Cook Time ...........................................................................................14
RANGE CARE.........................................................................................15
Clean Cycle .........................................................................................15
General Cleaning.................................................................................16
Oven Light ...........................................................................................17
PROBLEM SOLVER...............................................................................17
ACCESSORIES ......................................................................................19
WARRANTY............................................................................................20
GAS RANGE
USER INSTRUCTIONS
Serial Number ___________________________________________