NOTICE
The use of this or any industrial equipment may involve hazards such as hot
surface, sharp objects, or danger from exposure to the electrical power. This
manual is provided to assist you in the safe and efficient use of our equipment.
All equipment, whether considered hazardous or not, should be used in accordance
with principles of good manufacturing practice.
The operator of this equipment must be of a legal age. Before operation, please read
and follow the instructions carefully for maximum safety, and to obtain the best use of
our equipment.
1. INTRODUCTION
1.1. Brief introduction
This handbook aims to introduce you on how to install, operate and maintain the Bread
Slicer
.
Thanks for choosing
please contact our local office or dealer that will provide you with instant and ideal
service.
1.2. Specification
Machine model:
Dimension:
With safety hood
Min Loaf dimension:
Max Loaf dimension:
Voltage :
Power:
Machine Weight:
Noise level during operation:
Surround environmental temperature:
Surround relative humidity:
2. SAFETY INFORMATIONS
2.1 Safety symbols
For your safety, please pay attention to the following symbol as marked on the machine:
This label warns that only qualified service personnel can access this
position and the operator must disconnect the power before carrying out
any cleaning or servicing.
width: 700mm - depth: 670mm - height: 760mm
width: 700mm - depth: 680mm - height: 880mm
L120 x W60 x H60 mm
L440 x W290 x H180 mm
220V-50Hz-1ph / 380V-50Hz-3Ph
0.49kW
120kg
≤ 70db.
5 ~ 40°C
30% - 95%
SINMAG EUROPE BVBA
as your supplier. Any question,
ENG
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