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Assembly
Unbox all parts
a. Cutter Base
b. Connecting Plate Assembly
c. Handle
d. Long Pin and Short Pin with C-clips (in place)
e. (1) 3/8" Cutting Plate (Pre-assembled)
f. (4) Large Suction Cup Feet (each has a Wing Nut
and Washer for attaching to Cutter Base)
Tools needed:
• Standard screwdriver (Not included)
• Needle-nose pliers (Not included)
1 Remove C-Clip from long pin located on the
back of the Pusher Block. Remove C-Clip from
short pin located on loose end of the Connecting
Plate.
2 Align the center-mounting hole of handle with
the mounting bracket holes located on the back
EN
of the Pusher Block. Insert Long pin and secure
with C-clip. (Use needle nose pliers to place
C-clip on pin then press until it snaps to hold pin
in place)
Wall Mounting (optional)
Before installation: check plate for any damage.
Be sure to inspect the wall-mount bracket for any
damage to make sure there are no dents improper
bends. Note: mounting screws and hardware are
not included
• Important: do not mount the bracket on drywall
or paneling without first anchoring to a wall stud!
• Since significant force is required to pull down on
the cutter handle, the mounting bracket must be
securely anchored on a wall by attaching three
of the vertical holes with 1/4"1ag bolts to the
center of an interior vertical wall stud and the
other three vertical holes to the wall using 1/4"
expanding toggle bolts. (sold separately)
• Locating wall studs: anchoring the mounting
plate on a wall stud assures that your fry cutter
will not pry loose during operation. Wall studs
are spaced either 16 or 24 inches on center run-
ning floor to ceiling as part of a wood structure's
4
3 Align bottom hole of handle with holes in metal
connecting plate, which is pre-attached to the
bottom of base. Insert Short pin and secure with
C-Clip (Use needle nose pliers to place C-Clip on
pin then press until it snaps to hold pin in place)
4 Attach the front two feet through each slot at
the front of the base. Attach the back two feet
through the 2nd hole in from the edge at the
back of the base. Note: Pull the notch on the top
of each foot to release suction pressure after
use. Note: Extra holes in the base can be used
for wall or counter mounting without the feet.
5 Unit is ready to use.
framing. It is recommended to use an electric
stud finder (sold separately) to locate wood (or
steel) studs more quickly and accurately for the
location where you want to mount the cutter wall
bracket. Note: be aware that items such as ducts,
electrical wires and water pipes may be behind
the walls in your work area. Exercise care when
installing fasteners.
• For attaching the bracket securely to other wall
surfaces such as concrete or brick, see your local
hardware store for recommendations on using
the appropriate concrete and masonry fasteners
and anchors for your particular structure.
• After you have mounted the cutter wall bracket,
simply slide in the French fries cutter from the
top. Be sure to place a food tub or large contain-
er directly under the cutter to catch cut fries and
other produce.
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