Maintenance and cleaning
Cleaning the machine in regular intervals pro-
longs the machine's service life.
Oil and lime may accumulate in the machine's
washing section. In case of such accumulation;
- Fill the detergent compartment without load-
ing any dishes into the machine, select a pro-
gramme that runs at high temperature, and
start the machine. In case of insuffi ciency,
use special cleansing material available in the
market. (Cleansing material produced special
to machines by detergent producers.)
Filters
Check if any food wastes have remained on the coarse and fi ne fi lters. If any food wastes are left,
remove the fi lters and clean them thoroughly under the water tap.
a Micro Filter
b Coarse Filter
c Metal/Plastic Filter
To remove and clean the fi lter combination, turn it counter clockwise and take it out by lifting
upwards. 1 Pull and remove the metal/plastic fi lter. 3 Then pull the coarse fi lter out of the micro
fi lter. 2 Rinse it with lots of water under the tap. Refi t the metal/plastic fi lter. Insert the coarse
fi lter into the micro fi lter in a way that the marks will correspond to one another. Attach micro
fi lter into the metal/plastic fi lter and turn to the direction of arrow and it is locked when
the arrow on micro fi lter can be seen from across. 4
• Never use your dishwasher without any filter.
• Incorrect fitting of the filter will reduce the washing effectiveness.
• Clean filters are very important in terms of the proper running of the machine.
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Cleaning the seals in the machine door,
-To clean any accumulated residues in the door
seals, wipe the seals regularly by using a damp-
ened cloth.
Cleaning the machine,
Clean the fi lters and spray arms at least once
a month. Unplug your machine and turn off its
tap before starting the cleaning. Do not use
hard materials when cleaning your machine.
Wipe with a fi ne cleaning material and a damp-
ened cloth.