MAINTENANCE AND CLEANING
Cleaning the machine in regular intervals prolongs the machine's service life.
Oil and lime may accumulate in the machine's washing section. In case of such accumulation;
-Fill the detergent compartment without loading any dishes into the machine, select a programme that
runs at high temperature, and start the machine. In case of insufficiency, use special cleansing
material available in the market. (Cleansing material produced special to machines by detergent
producers.)
Cleaning the seals in the machine door,
-To clean any accumulated residues in the door seals, wipe the seals regularly by using a dampened
cloth.
Cleaning the machine,
Clean the filters and spray arms at least once a week.
Unplug your machine and turn off its tap before starting the cleaning.
Do not use hard materials when cleaning your machine. Wipe with a fine cleaning material and a
dampened cloth.
Filters
Check if any food wastes have remained on the coarse and fine filters.
If any food wastes are left, remove the filters and clean them
thoroughly under the water tap.
a. Micro Filter
b. Coarse Filter
c. Metal/Plastic Filter
•
Clean filters are very important in terms of the proper running of the machine.
To
remove
and
combination, turn it counter clockwise
and take it out by lifting
•
Never use your dishwasher without any filter.
•
Incorrect fitting of the filter will reduce the washing effectiveness.
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clean
the
filter
upwards.1