Faema PRESTIGE Utilisation Et Installation page 34

MANUAL/AUTOMATIC CLEANING OF STEAM NOZZLES - Procedure to follow at the end of a working day
1
> 194 °F
the part of the nozzle that comes into contact with the milk.
3
4
Using the nozzle, heat an adequate amount of cold water
that came into contact with the hot water used in step 1.
7
Dry the nozzle with a clean, slightly damp sponge that does
Throw the water away and rinse the container thoroughly.
> 150 °F
2
MANUAL
5
Throw the water away and rinse the container thoroughly.
6
30'
AUTOMATIC