Table des Matières
Publicité
Application
Crushing
with Tube BMT-20-S-IVD
BMT-20-C-IVD
Mixing
wet/dry
Note: When the DIS 300-S-M tube is used, please remove the
drain opening plug and connect the included plastic hose to the drain
opening before operation!
Thus, the liquid can be drained out to a suitable vessel (more than
300 ml) in case of leakage of the DIS-300 S-M.
The vessel must be underneath the device and the hose mustn't
bend upwards).
For removing the plastic hose, press the flange of the drain opening,
meanwhile, pull the plastic hose out.
> 20 mm
Note: for BMT-20-S-IVD/BMT-20-C-IVD:
max. speed: 4000 rpm
max. timer: 1 min.
• Range of use:
Volume
Mode
Indoor environments similar to that a laboratory of research,
2 - 15 ml
A, B, P1-P9,
teaching, trade or industry.
Rev
The safety of the user cannot be guaranteed:
- If the device is operated with accessories that are not supplied or
recommended by the manufacturer
- If the device is operated improperly contrary to the manufacture's
specifications
- If the device is operated improperly contrary to the manufacturer's
specifications.
6
Changes in viscosity and volume caused by processing of disper-
sion media may cause small fluctuations in the speed of the device.
7
Remote control:
The device can be operated in "Remote" mode via USB interface us-
ing labworldsoft
on the back side on the device and can be connected to a PC using
the USB cable.
Note: Please note the system requirements as well as the operating
instructions and help section included within the software.
USB Interface:
The Universal Serial Bus (USB) is a serial bus for connecting the
device to the PC. Equipped with USB devices can be connected to
a PC during operation (hot plugging). Connected devices and their
properties are automatically recognized. Use the USB interface in
conjunction with labworldsoft
and also to update the firmware.
Useful facts
Interfaces and outputs
®
laboratory software. The USB interface is located
for operation in "Remote" mode
®
19
Publicité
Chapitres
Table des Matières
