lamber 050F Instructions D'emploi page 14

Appareil lave-vaisselle qui assure une production horaire de 500 assiettes
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DRAIN PUMP INSTRUCTION
(only for machines with drain pump)
The drain pump starts up automatically just during the washing cycle to discharge the
exceeding water coming from the rinsing cycle.
At the end of the working day, in order to completely discharge the tank, it is necessary to
perform the following operations:
1. Switch the machine main switch "A" off;
2. Remove the overflow from the tank;
3. Soon afterwards press the drain pump pushbutton "C" (the lamp "H" is lighted).
After the water has completely flowed down, press the drain pump pushbutton "C" to switch the
pump off.
WARNING!
DO NOT FORGET THE PUSHBUTTON "C" ON "ON" POSITION; THIS CAN CAUSE
DAMAGES TO THE PUMP.
USEFUL HINTS OF STAINLESS STEEL MAINTENANCE
Stainless steel is so called because it is not affected by oxidation,this is due to a thin molecular layer of
oxide on the surface which protects againts further oxidation. There are, howevwr, substances which can
modify or destroy this layer,giving rise to corrosion:besides preventing the protective film of oxide from
reforming,these substances corrode the stainless steel itself and can cause irreparable damage. It is
therefore necessary to prevent this by choosing correct cleaning products and by complying with the
following simple recommendations:never forget that when using these appliances,the first and
fundamental rule is to guarantee that the cleaning products are both non-toxic and hygienic.
Before using any detergent to clean either the stainless steel or the immediate and sorrounding floor area,
always ask your supplier for the most suitable product which does not cause corrosion on the steel itself; the
onset of rust is most commonly caused by the use of unsuitable cleaning materials (strongly acid chlorate
based detergents) or on inadequate maintenance.
Our appliances are made of stainless steel AISI 304 (18/10 type) for exterior panelling,upper tops,tanks etc.
Comply with the following instructions when cleaning and servicing parts in stainless steel.
Ordinary daily maintenance
Carefully and frequently clean the surfaces using a damp cloth; use soap and water or normal detergents,so
long as these do not contain abrasives or chlorine based substances such as sodium hypochlorite
(bleech),hydrochloric acid or other such solutions:These products quickly and irreparably corrode stainless
steel. When cleaning floors underneath or near the appliances, never use the above mentioned products as
vapours or splashes could subject the steel to similar destructive effects.
Only ever rub in the direction of the satining, then thoroughly rinse with clean water and carefully dry.
Rust : water supply pipes, inevitably convey particles of rust dissolved in the water especially in new
installation plants or when taps are opened after a period of inactivity. These iron deposits must not be
allowed to remain on the stainless steel since they produce rust by contamination.
Use suitable products to remove any rust marks,from companies which produce detergents for industrial
use. After application, thoroughly rinse with clean water, neutralizing the action of the product with an
alkaline detergent normally used to clean such appliances or with another specific product.
DO NOT USE METAL MATS TO CLEAN THE STAINLESS STEEL
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