Electric Supply - Sinmag Europe SM380S Mode D'emploi

1. INSTALLATION
After uncrating the machine, inspect it carefully to see whether there is any
A.
damage that might have occurred during shipment. Report any damage to
the manufacturer before operating the machine.
In order to get good results from the machine and ensure a long
B.
time of troublefree operation, choose a location that meets the following
requirements:
Well ventilated, free from any direct radiance of the sun and away from
.
heating sources.
Solid and plain floor, free from vibrations.
.

2. ELECTRIC SUPPLY

NOTE:
If the machine turns in the wrong direction during the test,
the 2 phase wires should change positions.
3. OPERATION
B
The space between the front rollers is to be adjustable by sliding the right
A.
knob (i.e. when facing the machine) of the machine up and down.
A
The space between the rear tilted plates is to be adjusted by sliding up
B.
and down the left knob
adjusted in order to adjust the length of the dough in mm.
C.. Switch on the power.
When you put dough into the hopper, the bottom of dough must face the
D.
front rollers.
The dough weight range should be between 50g and 1200 g.
E.
It is important to check if the voltage indicated on
the machine's identification plate corresponds to
the electrical supply.
Connect the correct electric supply to the
.
machine as indicated on the nameplate.
Test the machine after connection to the electric
.
supply.
A
. The space between these plates should be
B
SINMAG EUROPE BVBA
ENG
3