BAKED BEANS
2
1/3 cup (85 ml)
1/4 cup (60 ml)
1
1/4 lb (60 g)
1 tbsp. (15 ml)
1/2 tsp. (3 ml)
Rinse beans. Combine all ingredients in the ceramic casserole and cook
on medium for 7 hours or until beans are tender.
cans white beans
molasses
light brown sugar
onion, diced
bacon, diced
mustard
salt
EN
21