Moulinex 043-1438-2 Guide De L'utilisateur page 14

EN
4. Follow the instructions in the "How to Use the Slow Cooker"
section.
5. Using a potholder or oven mitt, carefully remove Lid.
CAUTION: When removing Lid, grasp the knob and slowly lift the
side that is away from you to allow the steam to escape before
setting the Lid aside. To avoid burns, always hold the Lid so that
escaping steam flows away from your hands, arms and face.
6. Using pot holders or oven mitts grasp the Ceramic Casserole by
the handles on either end and remove from the Base.
7. Always place a trivet under the Casserole before placing on table
or countertop. Serve contents.
HELPFUL HINTS FOR ADAPTING RECIPES
• The Low setting is recommended for all day cooking. Most meat and
vegetable combinations require at least 7 hours on Low.
• For best flavour use whole leaf herbs and spice during the initial
preparation. If ground herbs and spices are used, stir in during the last
hour of cooking.
• The time required to cook is affected by many factors. The water
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