SilverCrest SMW 700 D3 Instructions D'utilisation Et Consignes De Sécurité page 38

Preparation
1. Take out the salmon from fridge. If it was in
frozen state, defrost it by setting power to
300 W and the time to 6 min.
2. Take out the defrosted salmon and season
with pepper and salt.
3. Put the seasoned salmon on a dish and add
2 tsp of water, after that cover the dish. If it
was covered by plastic wrapping, leave some
holes on the wrapping by a fork.
4. Put the dish on turntable. Set the microwave
power to 600 W and cook for 7 min.
5. Add little lemon juice and serve.
˜ Meatloaf
33-38 min
Preparation time:
Cooking time:
Ingredients
500 g Minced beef
½ Onion (diced)
1 Egg (beaten)
100 g Bread crumbs
¼ tsp Pepper
¼ tsp Salt
For the sauce:
75 ml Water
1 tbsp Mustard
2 tbsp Tomato ketchup
1 tsp Sugar
Optional Parsley
Preparation
1. Mix the minced beef, onion, beaten egg and
bread crumb to make a meat loaf dough and
season with salt and pepper.
2. Form a meat loaf and place it in a
microwaveable dish. After that cover the dish.
If it was covered by plastic wrapping, leave
some holes on the wrapping by a fork.
36 GB/IE
x 2-3
10 min
23-28 min
3. Cook the meat loaf for around 18-23 minutes
at 700 W Microwave power.
4. Meanwhile, combine all the ingredients for
sauce in a small bowl.
5. After the meat loaf is done, drizzle the sauce
over meat loaf. Cover and microwave for
5 minutes at 700 W Microwave power.
6. Serve and Enjoy.
˜ Cleaning and care
m DANGER! Risk of electric shock! Before
cleaning: Always disconnect the product from
the wall outlet.
DANGER! Risk of burns! Do not clean
the product right after operation. Let the
product cool first.
m WARNING! Do not immerse the product's
electrical components in water or other
liquids. Never hold the product under running
water.
NOTES:
Clean the product right after it has cooled.
o
Once the food residues have dried, they are
not easy to remove.
Do not use cleaning sprays and other
o
aggressive cleaning agents, as they can
cause stains, smears or clouding on the
surfaces.
Do not use abrasive cleaning agents.
o
Housing: Clean the product's housing with a
o
damp cloth.
Cooking chamber: Always keep the cooking
o
chamber clean. If splashes of food or spilt
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liquids stick to the walls of the product, wipe
them off with a damp cloth.
If required, use a mild washing-up liquid
on the cloth. Afterwards, wipe with a cloth
moistened only with clear water to remove
any detergent residue.
Turntable: Clean the turntable
o
with warm, soapy water. The turntable is
suitable for dishwashers.
Splashes and soiling: Use a damp cloth
o
regularly to remove splashes and soiling from
the following components:
– Door (both sides)
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regularly
2 ] [