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Moving your cooker
Switch off the electricity supply.
The cooker is heavy, two people may
be required to move it. There are two
levelling rollers at the back and also
two screw down levelling feet at the
front.
Open the grill door and right hand
oven door so that you can get a good
grip on the bottom of the fascia panel
as you move the oven. Lift the front of
the cooker slightly and pull forward.
Do not move the oven by pulling the
door handles or knobs.
Move the oven a bit at a time, check-
ing behind it to make sure the gas
hose is not caught. Make sure both
electricity and gas cables have suffi-
cient slack to move the cooker for-
ward as you go along.
If a stability chain is fitted, release it
as you ease the cooker out. Don't for-
get to refit it when you replace the
cooker.
When you replace the cooker, again
check behind to make sure that the
electricity and gas cables are not
caught or trapped.
Troubleshooting
Steam is coming from the
oven
When cooking foods with a high wa-
ter content (e.g. oven chips) there
may be some steam visible at the
rear grille. Take care when opening
the oven door, as there may be a mo-
mentary puff of steam when the oven
door is opened. Stand well back and
allow any steam to disperse.
The oven fan is noisy
The note of the oven fan may change
as the oven heats up - this is perfectly
normal.
The knobs get hot when I
use the oven or the grill,
can I avoid this?
Yes, this is caused by heat rising
from the oven or the grill, and heating
them up. Don't leave the oven door
open. Make sure that the grill pan is
pushed right back to the 'back stop'
when grilling.
If there is an installation
problem and I don't get
my original installer to
come back to fix it who
pays?
You do. Service organisations will
charge for their call outs if they are
correcting work carried out by your
original installer. It's in your interest to
track down your original installer.
Current Operated Earth
Leakage Breakers
Where the cooker installation is pro-
tected by a 30 milliamp sensitivity re-
sidual current device (RCD), the com-
bined use of your cooker and other
domestic appliances may occasion-
ally cause nuisance tripping. In these
instances the cooker circuit may need
to be protected by fitting 100mA de-
vice. This work should be carried out
by a qualified electrician.
Food is cooking too
slowly, too quickly, or
burning
Cooking times may differ from your
previous oven. Individual tastes may
require the temperature to be altered
either way, to get the results you
want. Try cooking at a higher or lower
temperature setting.
30
The oven is not cooking
evenly
Do not use a tin or tray larger than the
baking tray we supply (320mm x
305mm).
If you are cooking a large item, be
prepared to turn it round during cook-
ing.
If two shelves are used, check that
space has been left for the heat to cir-
culate. When the baking tray is put
into the oven, make sure it is placed
centrally on the shelf.
Check that the door seal is not dam-
aged and that the door catch adjusted
so that the door is held firmly against
the seal.
NB the seal on the left hand oven
door is intended to have a gap at the
bottom of the door
A dish of water when placed on the
shelf should be the same depth all
over. (For example, if it is deeper at
the back, then the back of the cooker
should be raised up or the front low-
ered). If the cooker is not level ar-
range for your supplier to level it for
you.
Oven not coming on when
turned on manually
Is the power on? Is the clock illumi-
nated? If not there may be something
wrong with the power supply. Is the
cooker supply on at the isolator
switch? Is the clock flashing 0.00? If
so set it to the correct time of day.
Has the Timer been set to AUTO by
mistake? If AUTO is showing on the
clock display, press the 'cook period'
button and reduce any set cooking
time showing to 0.00, with the (+) and
(-) buttons. Press the ( ) button
twice. If this does not solve the prob-
lem contact a service person.
Oven not coming on when
automatic cooking
Timer set correctly but oven knob left
OFF by mistake?
Oven temperature getting
hotter as the cooker gets
older
If turning the knob down has not
worked or only worked for a short
time then you may need a new ther-
mostat. This should be fitted by a
service person.
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