English
BÅTSKÄR charcoal barbecue
WARNING
Failure to read and follow this manual
and the safety warnings herein may result
in serious bodily injury or death, or in a
fire or an explosion causing damage to
property. Safety symbols (
you to important safety information.
This product is for OUTDOOR USE ONLY.
NEVER use in an enclosed space such as a
carport, garage, veranda, covered patio,
or under an overhead structure of any
kind.
Do not overfill charcoal tray with charcoal
or allow charcoal to touch barbecue body.
This barbecue has to be installed on a
secure level base prior to use.
Never handle hot parts with unprotected
hands.
Do not use indoors.
-If used indoors, toxic fumes can build up
and cause bodily injury or death.
Only use outdoors in a well-ventilated
area. Do not use in a garage, building,
breezeway or any enclosed area.
ATTENTION! This barbecue should not be
used under overhead combustible
construction.
WARNING! This barbecue will become
very hot, do not move it during operation.
WARNING! Keep children and pets away.
Any modification of this barbecue may be
dangerous.
Do not leave this barbecue unattended
when in use.
Always follow care and maintenance
instructions – and regularly maintain your
barbecue.
When positioning, ensure the barbecue is
a minimum of 1 metre / 39'' from
flammable items or structures.
Do not add starter fluid or charcoal
impregnated with starter fluid to warm or
hot charcoal.
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Do not remove ashes until all charcoal is
completely burnt out and the barbecue is
fully cooled.
Do not store flammable items within 1
meter, including in/on cabinet.
Temperature of items in/on cabinet and
the cabinet itself may increase during use
of BBQ, so be careful when placing items
and/or remove items when needed.
DO NOT block holes on rear of middle
shelving.
Do not use clothing with long or loose
sleeves when operating the barbecue.
Do not use the barbecue in high winds.
Do not touch the barbecue with your
hands to check if it is hot.
Do not use water to control flare-ups or
extinguish charcoal.
Always extinguish charcoal when you are
finished cooking.
Barbecue mitts should always be used
while cooking, lighting or adjusting
barbecue vents and handling the
barbecue.
Use proper barbecue tools when cooking.
Do not dump hot charcoal where they
may cause a fire hazard.
Do not store away or cover the barbecue
until the charcoal are extinguished and
removed, and the barbecue is fully
cooled.
This barbecue is not intended to be used
in recreational vehicles or boats.
This barbecue should never be used as a
heater.
WARNING! Do not use spirit or petrol for
lighting or re-lighting! Use only
firelighters complying to EN 1860-3
(Europe)
WARNING! Do not use spirit or petrol for
lighting or re-lighting! Use only
firelighters complying to local national
standards (outside Europe).
Do not allow grease, fat or food residue
to build up in or on the barbecue – RISK
OF FIRE.
Do not hang any combustible materials
from the handrails of this barbecue.
Always replace worn parts – do not use if
damage is found.