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AEG BEK231010M Notice D'utilisation page 38

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6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 How to set: Heating function
Step 1
Turn the knob for the heating functions
to select a heating function.
Step 2
Turn the control knob to select the tem‐
perature .
Step 3
When the cooking ends, turn the knobs
to the off position to turn off the oven.
6.2 Heating functions
Heating func‐
Application
tion
The oven is off.
Off position
To turn on the lamp.
Light
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
True Fan Cooking
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Pizza Function
To bake and roast food on one
shelf position.
Refer to "Care and cleaning"
Conventional
chapter for more information
Cooking / Aqua
about: Aqua Cleaning.
Cleaning
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
38
ENGLISH
Heating func‐
Application
tion
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
This function is designed to save
energy during cooking. When
you use this function, the tem‐
Moist Baking
perature inside the appliance
may differ from the set tempera‐
ture. The heating power may be
reduced. For more information
refer to "Daily Use" chapter,
Notes on: Moist Baking.
To grill thin pieces of food and to
toast bread.
Grill
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
Turbo Grilling
brown.
The lamp may turn off automatically at a
temperature below 60 °C during some
oven functions.
6.3 Notes on: Moist Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Baking. For general
energy saving recommendations refer to
"Energy Efficiency" chapter, Energy Saving.

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