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WELCOME TO THE WORLD OF EUROCAVE
Our greatest desire is to help you find the best solution for your wine storage needs... To ensure this, EuroCave has
drawn on its considerable expertise in order to bring together the 6 criteria essential for storing wine:
Temperature
Wine's two enemies are extreme temperatures and sudden fluctuations in temperature. A constant temperature allows
wine to reach its full potential.
Humidity
It's a vital factor, allowing the corks to retain their sealing qualities. Humidity levels must be above 50% (ideally between
60 and 75%).
Protection from light
Light, especially its ultraviolet component, causes wine to deteriorate very quickly by irreversible oxidation of tannins. We
therefore strongly recommend that you store your wine in a dark place or protected from U.V. light.
Lack of vibration
Vibrations disturb wine's long development process and are often fatal for fine wines. Acting as a protective casing, the
"Main du Sommelier" supports mould to the shape of each bottle and prevent the wine from being disturbed (antivibration
technology).
Air circulation
A constant supply of fresh air prevents mould from forming inside your cabinet. EuroCave cabinets benefit from a breather
effect ventilation system, making it very similar to the ventilation found in a natural cellar.
Storage
Moving your bottles around too often is harmful to your wine. Having suitable storage that reduces handling is essential.
Thank you for placing your trust in EuroCave.
Standard wine serving temperatures
French wines
Alsace
Beaujolais
Sweet white Bordeaux
Dry white Bordeaux
Bordeaux reds
White Burgundy
Red Burgundy
Champagne
Jura
Languedoc-Roussillon
Provence Rosé
Savoie
Dry white Loire wines
Sweet white Loire wines
Loire reds
Rhône wines
Sweet wines from the South-West
Reds from the South-West
4
GB
Australian wines
10 °C
Cabernet franc
13 °C
Cabernet sauvignon
6 °C
Chardonnay
8 °C
Merlot
17 °C
Muscat à petit grain
11 °C
Pinot noir
18 °C
Sauvignon blanc
6 °C
Semillon
10 °C
Shiraz
13 °C
Verdhelo
12 °C
9 °C
Other wines
10 °C
California
7 °C
Chile
14 °C
Spain
15 °C
Italy
7 °C
15 °C
1 - Description of your wine cabinet
2 - Power supply
3 - Protecting the environment - Ecodesign
4 - Installing your wine cabinet
I - Installing a built-in cabinet
II - Flush-fitting
III - Door reversibility (solid or glass)
IV - Assembling a decorative panel on integrated door
5 - Layout - Storage
I - Adding or changing the position of a sliding shelf
II - Adjusting the Main du Sommelier support at the front of the sliding shelf
III - Adding or changing the position of a storage shelf
IV - Assembling and using the shelf labels
6 - Commissioning your wine cabinet
I - Connection
II-A - Description (1-Temperature model V-INSP-S, V-INSP-M, V-INSP-L)
II-B - Temperature setting
III-A - Description (Multi-temperatures model S-INSP-S)
III-B - Temperatures setting
IV-A - Description (Dual temperatures model D-INSP-M)
IV-B - Temperatures setting
IV-C - Using the air vacuum system (Dual temperatures model D-INSP-M)
V - Relative humidity level display (1-Temperature model)
VI - Setting the lighting mode
VII - Charcoal filter meter display
VIII - Disabling and activating the audible alarm
IX - Placing the screen on standby
16 °C
7 - Everyday maintenance
17 °C
10 °C
17 °C
8 - Operating faults
6 °C
15 °C
8 °C
9 - Technical features and energy data
8 °C
18 °C
7 °C
10 - Storage simulations
16 °C
15 °C
17 °C
16 °C
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